Kasarani Catering College is a modern, highly reputed institution in Kenya, specializing in hospitality education. Registered under the Technical and Vocational Education and Training Authority (TVETA) as per the TVET Act 2013, the college offers a variety of hospitality-related courses, aiming to equip students with practical skills needed in the competitive hospitality industry.
With affordable fees and qualified staff, Kasarani Catering College not only trains students but also provides pastry services and outside catering to its clients. Below is a detailed look at the courses offered and the corresponding fees.
Courses and Fees at Kasarani Catering College
(a) Catering and Accommodation
- Diploma in Catering and Accommodation
- Requirements: C- and above in KCSE.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Catering and Accommodation
- Requirements: D and above in KCSE.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Catering and Accommodation
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
(b) Cookery
- Diploma in Cookery
- Requirements: C- and above in KCSE.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Cookery
- Requirements: D and above in KCSE.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Cookery
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
(c) Pastry
- Diploma in Pastry
- Requirements: C- and above in KCSE.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Pastry
- Requirements: D and above.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Pastry
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
(d) Food and Beverage Management
- Diploma in Food and Beverage Management
- Requirements: C- and above in KCSE.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Food and Beverage Management
- Requirements: D and above in KCSE.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Food and Beverage Management
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
(e) Nutrition and Dietetics
- Diploma in Nutrition and Dietetics
- Requirements: C- and above in KCSE.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Nutrition and Dietetics
- Requirements: D and above in KCSE.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Nutrition and Dietetics
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
(f) Housekeeping
- Diploma in Housekeeping
- Requirements: C- and above.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Housekeeping
- Requirements: D and above in KCSE.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Housekeeping
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
(g) Computer Packages
- Fees: Ksh 18,000 for the full course.
(h) Cake Baking, Decor, and Design
- Diploma in Cake Baking, Decor, and Design
- Requirements: C- and above.
- Duration: 3 modules.
- Fees: Ksh 18,000 per semester.
- Certificate in Cake Baking, Decor, and Design
- Requirements: D and above in KCSE.
- Duration: 2 modules.
- Fees: Ksh 18,000 per semester.
- Artisan in Cake Baking, Decor, and Design
- Requirements: Low grades.
- Duration: 1 year (4 semesters).
- Fees: Ksh 18,000 per semester.
Kasarani Catering College Contacts
- Nairobi Campus
- Location: Seasons Stage, Kasarani, Opposite Overcomers Church, Near Munju House.
- Contact: 0721 429 839.
- Machakos Campus
- Location: Mbitini House, Behind Equity Bank.
- Contact: 0721 429 839.
- Kitui Campus
- Location: Jee Plaza, Opposite National Bank, Syokimau FM Building.
- Contact: 0721 429 839.
Conclusion
Kasarani Catering College offers a wide range of hospitality and culinary courses aimed at empowering students with the skills needed to thrive in the fast-growing hospitality industry. The college’s affordable fees, strategic locations, and practical training programs make it one of the top choices for students interested in careers in hospitality management, cookery, pastry, and related fields.