Complete Guide to Lentils (Kamande) Farming in Kenya
Lentils, locally known as kamande, are highly nutritious legumes that have gained popularity in Kenya due to their health benefits and profitability. Lentils are a rich source of protein, fiber, and essential vitamins and minerals, making them a staple in many Kenyan households. This crop thrives in hot, dry areas, and farmers in various regions […]